Baking & pastry arts /
Reyes, Ruth Estrada Javier
Baking & pastry arts / Ruth Estrada Javier-Reyes ; contributors, Luzette T. Mijares, Juvelyn J. Magadia, Edward D. Mateo. - Intramuros, Manila, Philippines : Mindshapers Co. Inc., c2018 - xii, 231 pages ; 23 cm.
Includes bibliographical references.
MODULE 1. The History of baking -- 2. Food safety and sanitation -- 3. Baking tools and equipment -- 4. Principles of baking -- 5. Baking ingredients -- 6. Cookies brownies -- 7. Pies, tarts and pastries -- 8. Cakes and cake specialty -- 9. Frostings and icings -- 10. Yeast dough production -- 11. Quick breads -- 12. Healthy baking.
This baking and pastry arts laboratory module is intended for students whose program of studies provides hands-on training in the various activities prior to, during and after a planned task.
9789719905813
BAKING
TX 763 . R49 2018
Baking & pastry arts / Ruth Estrada Javier-Reyes ; contributors, Luzette T. Mijares, Juvelyn J. Magadia, Edward D. Mateo. - Intramuros, Manila, Philippines : Mindshapers Co. Inc., c2018 - xii, 231 pages ; 23 cm.
Includes bibliographical references.
MODULE 1. The History of baking -- 2. Food safety and sanitation -- 3. Baking tools and equipment -- 4. Principles of baking -- 5. Baking ingredients -- 6. Cookies brownies -- 7. Pies, tarts and pastries -- 8. Cakes and cake specialty -- 9. Frostings and icings -- 10. Yeast dough production -- 11. Quick breads -- 12. Healthy baking.
This baking and pastry arts laboratory module is intended for students whose program of studies provides hands-on training in the various activities prior to, during and after a planned task.
9789719905813
BAKING
TX 763 . R49 2018