Food sanitation practices and its implication to customer satisfaction on Max's restaurants located in San Mateo, Rizal / (Record no. 24223)
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000 -LEADER | |
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fixed length control field | 01186nam a2200193Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | NULRC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250725162621.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250725s9999 xx 000 0 und d |
040 ## - CATALOGING SOURCE | |
Transcribing agency | lcc |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | UGT CTHM BSHM .S26 2018 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Santos, Leobill Aaron P. |
Relator term | author |
245 #0 - TITLE STATEMENT | |
Title | Food sanitation practices and its implication to customer satisfaction on Max's restaurants located in San Mateo, Rizal / |
Statement of responsibility, etc. | Leobill Aaron P. Santos. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Manila : |
Name of publisher, distributor, etc. | National University, |
Date of publication, distribution, etc. | 2018 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 53 leaves : |
Other physical details | illustrations ; |
Dimensions | 29 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Title -- Approval sheet -- Acknowledgement -- Table of contents -- List of tables -- List of figures -- Abstract -- Chapter I Introduction -- Chapter II Review of related literature -- Chapter III Methodology -- Chapter IV Results and discussion -- Chapter V Summary, conclusions, and recommendation -- References -- Appendices. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Customer satisfaction is an abstract concept that involves such factors such as quality of the product, quality of the service provided and atmosphere of the location where the product or service is purchased. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Thesis |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Hospitality Management | LRC - Main | National University - Manila | Thesis | 07/25/2025 | Donation | UGT CTHM BSHM .S26 2018 | UGTHE000001462 | 07/25/2025 | c.1 | 07/25/2025 | Thesis |