Cook magazine : (Record no. 25513)
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000 -LEADER | |
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fixed length control field | 00871nam a2200169Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | NULRC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250730145850.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250730s9999 xx 000 0 und d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 0119-9000 |
245 #0 - TITLE STATEMENT | |
Title | Cook magazine : |
Remainder of title | connecting foodies. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Makati City : |
Name of publisher, distributor, etc. | Philippine Graphic Publishing Inc., |
Date of publication, distribution, etc. | 2019 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 8-72 pages : |
Other physical details | color illustrations ; |
Dimensions | 31 cm. |
490 ## - SERIES STATEMENT | |
Volume/sequential designation | Cook magazine : connecting foodies, Volume 20, Issue 3, June 2019 |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | 13 Recipe binder -- 14 Cook's Pick 18 Adaptable gourmet -- 20 Chef by day -- 22 Gel's country bakes 24 The spill -- 26 The eat beat -- 30 Baranggay home cook pa more's opening salvo in Sta. Ana, Taguig -- 35 Fujidenzo -- 39 Chef's give fujidenzo the thumbs up -- 42 Foodie destinations Japan (Part 1pf 3) -- 48 Editha's way -- 54 Gridcrosser -- 60 Postcard |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | COOKING |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Serials |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Hospitality Management | LRC - Main | National University - Manila | Periodicals | 02/19/7 | Purchased - Litera Trading | Cook magazine : connecting foodies, Volume 20, Issue 3, June 2019 | PER000000114 | 07/30/2025 | c.1 | 07/30/2025 | Serials |