Foods of Columbia / Barbara Sheen

By:

Sheen, Barbara [author]

Material type: Text

TextPublication details: Framington Hills, Mi : Kidhaven Press, c2012Description: 64 pages : illustrations ; 24 cmISBN:

9780737759488

Subject(s):

COOKING, COLOMBIAN -- JUVENILE LITERATURE

LOC classification:

TX 716.C7 .S54 2012

Contents:

Land of plenty -- Recipes have regional twists -- A snack before supper -- It's party time.

Summary: One of the best ways to learn about other nations and other cultures is through their food. This book explores the foods, cooking traditions, customs, eating habits, and food sources of Colombia, all presented through a delectable blend of geography, daily life, culture, and history.

Item type:

Books

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	National University - Manila	LRC - Main General Circulation	Hospitality Management	GC TX 716.C7 .S54 2012 (Browse shelf(Opens below))	c.1	Available		NULIB000008993

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Previous	GC TX 715 .K58 2015 East : Culinary adventures in southeast asia /	GC TX 715. L37 2012 Baked & delicious : a visual step-by-step guide to perfect baking /	GC TX 716.B6 .C37 2014 Brazilian food /	GC TX 716.C7 .S54 2012 Foods of Columbia /	GC TX 716.M4 .P47 2007 Perfect Mexican : A collection of over 100 essential recipes.	GC TX 716.M4 .S26 2011 Truly Mexican /	GC TX 717 .S54 2010 Foods of Ireland /	Next

Includes index.

Land of plenty -- Recipes have regional twists -- A snack before supper -- It's party time.

One of the best ways to learn about other nations and other cultures is through their food. This book explores the foods, cooking traditions, customs, eating habits, and food sources of Colombia, all presented through a delectable blend of geography, daily life, culture, and history.

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