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Foods of Korea / Barbara Sheen

By: Sheen, Barbara [author]Material type: Text

TextPublication details: Farmington Hills, Mi : Kidhaven Press, c2011Description: 64 pages : illustrations ; 24 cmISBN: 9780737751154Subject(s): COOKERY, KOREAN -- JUVENILE LITERATURE | KOREA -- SOCIAL LIFE AND CUSTOMS -- JUVENILE LITERATURELOC classification: TX 724.5.K65 .S54 2011

Contents:

The heart of Korean cooking -- A delicious balance -- A snacker's paradise -- Meaningful foods --

Summary: Describes the foods, cooking traditions, customs, eating habits, and ingredients of Korean cooking, and includes recipes for bulgogi, pajeon, and seaweed soup.

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Hospitality Management	General Circulation	GC TX 724.5.K65 .S54 2011 (Browse shelf (Opens below))	c.1	Available		NULIB000008999

Includes glossary and index.

The heart of Korean cooking --
A delicious balance --
A snacker's paradise --
Meaningful foods --

Describes the foods, cooking traditions, customs, eating habits, and ingredients of Korean cooking, and includes recipes for bulgogi, pajeon, and seaweed soup.

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