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Foods of Peru / Barbara Sheen

By: Sheen, Barbara [author]Material type: Text

TextSeries: A taste of culturePublication details: Detroit : Gale, Cengage Learning, c2011Description: 64 pages : color illustrations, color maps ; 24 cmISBN: 9780737753462Subject(s): FOOD HABITS -- PERU -- JUVENILE LITERATURE | FOOD -- PERU -- JUVENILE LITERATURE | PERU -- SOCIAL LIFE AND CUSTOMS -- JUVENILE LITERATURELOC classification: GT 2853.P4 .S54 2011

Contents:

A diverse land -- A cultural blend -- A sweet tooth -- Food for celebrations.

Summary: Explores the foods, cooking traditions, customs, eating habits, and food sources of Peru. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Hospitality Management	General Circulation	GC GT 2853.P4 .S54 2011 (Browse shelf (Opens below))	c.1	Available		NULIB000009000

Includes bibliographical references and index.

A diverse land -- A cultural blend -- A sweet tooth -- Food for celebrations.

Explores the foods, cooking traditions, customs, eating habits, and food sources of Peru. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

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