Small enterprise technology upgrading program : food processing (book 1) / Department of Science and Technology
Material type:
- HB 615 .D47 2005

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Annex II Filipiniana | Gen. Ed. - CBA | FIL HB 615 .D47 2005 (Browse shelf(Opens below)) | c.1 | Available | NULIB000016387 |
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FIL HB 615 .A92 2005 c.8 Entrepreneurship : principles and practices (a modular approach) / | FIL HB 615 .A92 2005 c.9 Entrepreneurship : principles and practices (a modular approach) / | FIL HB 615 .A92 2005 c.10 Entrepreneurship : principles and practices (a modular approach) / | FIL HB 615 .D47 2005 Small enterprise technology upgrading program : food processing (book 1) / | FIL HB 615 .D47 2006 Small enterprise technology upgrading program : furniture and metals (Book 3) / | FIL HB 615 .D47 2008 Small enterprise technology upgrading program : horticulture and aquaculture (book 4) / | FIL HB 615 .F38 2004 Entrepreneur's help line / |
Small enterprise technology upgrading program :, Small
1. Chocolate Hills and Peanut kisses -- 2. The business that Lety's buko pie built -- 3. Pastel's sweet taste of success -- 4. Cooperative juices up calamansi based venture -- 5. Agoo Chichacorn: A profitable, crunchy venture -- 6. Earthquake gloommakes peanut brittle boom -- 7. living la vida bocarillo -- 8. Crispy, tasty Salvaro adds life to baking -- 9. Sugar and spice lead to all things nice -- 10. Rina's Sukang Iloko is no sour tale -- 11. Dried fish -- 12. Making business meatier -- 12. Small fish joins the big league -- 13. Lowly budin uplifts Pinoy entrepreneurial spirit -- 14. Sweetend fruits of labor -- 15. Beneficiaries under the food processing Sector -- 16. Directory of DOST Executives and Regional Offices.
Each book contains the directory of other beneficiaries in each of sectors being covered to let the readers know that there are more people gainfully engaged in science and technology application.
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