Introducing hospitality / John R. Walker
Material type:

Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|---|
![]() |
LRC - Main | National University - Manila | Hospitality Management | General Circulation | GC TX 911.3.M27 .W35 2014 (Browse shelf (Opens below)) | c.1 | Available | NULIB000009859 |
Includes index.
Ch. 1 Introducing hospitality --
Ch. 2 The hotel business --
Ch. 3 Food and beverage operations --
Ch. 4 Beverages --
Ch. 5 The restaurant business --
Ch. 6 Restaurant operations --
Ch. 7 Rooms division operations --
Ch. 8 Managed services --
Ch. 9 Recreation, attraction, and clubs --
Ch. 10 Gaming entertainment --
Ch. 11 Meetings, conventions, and expositions --
Ch. 12 Special events --
Ch. 13 Leadership and management --
Ch. 14 Tourism
There are no comments on this title.