Asian cuisine / Rene D. Osorno
Material type:
- 9786214180646
- TX 724.5.A1 .O86 2019

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Filipiniana | Hospitality Management | FIL TX 724.5.A1 .O86 2019 (Browse shelf(Opens below)) | c.1 | Available | NULIB000018277 |
Browsing LRC - Main shelves, Shelving location: Filipiniana, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
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FIL TX 724.5.A1 .B36 2020 Asian cuisine / | FIL TX 724.5.A1 .G66 2007 Going East : a merging of Asian culinary styles / | FIL TX 724.5.A1 .M45 2021 Asian cuisine / | FIL TX 724.5.A1 .O86 2019 Asian cuisine / | FIL TX 724.5.P5 .G37 2010 Filipino cookbook : 85 homestyle recipes to delight your family and friends / | FIL TX 724.5.P5 .S73 2006 The governor-general's kitchen : Philippine culinary vignettes and period recipes, 1521-1935 / | FIL TX 724.5.P6 .F56 2014 Food selection preparation and cooking / |
The next level of society, subsistence farming, cooking is a little more complex. Agriculture increases the selection of food stuffs available and also increases the probability that any given food stuffs available when wanted.
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