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A study on the inventory control of Jollibee Foods Corporation (Sumulong Branch) / Fontanilla, Richard L.

By:

Fontanilla, Richard L [author]

Material type: Text

TextPublication details: Manila : National University, 2005Description: vi, 38 leaves ; 28 cmLOC classification:

UGT CBA BSBA-MM .F66 2005

Contents:

Title page -- Approval Sheet -- Panel of examiners -- Acknowledgement -- Table of contents -- Chapter I. The Problem review of related literature -- II. Research design and methods -- III. Result and discussion -- IV. Summary, conclusions and recommendations -- Bibliography -- Appendices -- Curriculum Vitae

Summary: This study was designed to determine the importance of Product inventory in Jollibee Foods (Sumulong Branch).

Item type:

Thesis

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Thesis	National University - Manila	LRC - Annex II Thesis	Marketing Management	UGT CBA BSBA-MM .F66 2005 (Browse shelf(Opens below))	c.1	Available		UGTHE000000180

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Research method : Descriptive Method

Includes bibliographical references.

This study was designed to determine the importance of Product inventory in Jollibee Foods (Sumulong Branch).

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