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Introduction to hospitality management / John R. Walker and Josielyn T. Walker

By: Walker, John R [author]Contributor(s): Walker, Josielyn T [co-author]Material type: Text

TextPublication details: Singapore : Pearson Education South Asia Pte Ltd, c2014Edition: Fourth editionDescription: 707 pages : illustrations ; 27 cmISBN: 9789814598316Subject(s): HOSPITALITY INDUSTRY | TRAVEL AND TOURISMLOC classification: TX 911.3.M27 .W35i 2014

Contents:

1. Introducing hospitality 2. The hotel business 3. Rooms division operations 4. Food and beverage operations -- 5. Beverages -- 6. The restaurant business -- 7. Restaurant operations -- 8. Managed services -- 9. Tourism -- 10. Recreation, attractions, and clubs -- 11. Gaming entertainment -- 12. Meetings, conventions, and expositions -- 13. Special events

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Hospitality Management	General Circulation	GC TX 911.3.M27 .W35i 2014 (Browse shelf (Opens below))	c.1	Available		NULIB000016049

Includes index.

1. Introducing hospitality
2. The hotel business
3. Rooms division operations
4. Food and beverage operations --
5. Beverages --
6. The restaurant business --
7. Restaurant operations --
8. Managed services --
9. Tourism --
10. Recreation, attractions, and clubs --
11. Gaming entertainment --
12. Meetings, conventions, and expositions --
13. Special events

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