An assessment of sanitation and hygiene knowledge and practices of hotel and restaurant management students of National University / Ramandeep Kaur
Material type:
- UGT CTHM BSHM .K38 2017

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Thesis | Hospitality Management | UGT CTHM BSHM .K38 2017 (Browse shelf(Opens below)) | c.1 | Available | UGTHE000001070 |
Includes bibliographical references.
Approval Sheet -- Certificate of Originality -- Acknowledgement Sheet -- Abstract -- Table of Contents -- List of Tables -- List pf Figures -- Chapter 1. The Problem and its Background -- Chapter 2. Review of Related Literature -- Chapter 3. Methodology -- Chapter 4. Results and Discussions -- Chapter 5. Summary of Results, Conclusions and Recommendation -- Bibliography -- Appendices.
The researcher assessed the sanitation and hygiene knowledge and practices of hotel and restaurant management students of National University.
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