Marketing strategies of Moud Halal Restaurant / Ayatollah M. Guro
Material type:
- UGT CBA BSBA-MM .G87 2007

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Annex II Thesis | Marketing Management | UGT CBA BSBA-MM .G87 2007 (Browse shelf(Opens below)) | c.1 | Available | UGTHE000001086 |
Research Method : Descriptive Research Design
Includes bibliographical references.
Approval Sheet -- Title page -- Acknowledgement -- Dedication -- Table of Contents -- Chapter 1. Introduction and Review of Related Literature -- Chapter 2. Research Methodology -- Chapter 3. Analysis, Presentation, and Interpretation of Data -- Chapter 4. Summary of Findings, Conclusions, and Recommendations -- Appendices -- Bibliography.
The main concern of this study is to determine the marketing strategies and principles of Moud Halal Restaurant that made them successful in their chosen field of business.
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