Motivational factors in relation to increased productivity level of employees in selected upscale restaurants in Bonifacio Global City / Martin Gaviell M. Ancheta
Material type:
- UGT CTHM BSHM .A53 2018

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
![]() |
National University - Manila | LRC - Main Thesis | Hospitality Management | UGT CTHM BSHM .A53 2018 (Browse shelf(Opens below)) | c.1 | Available | UGTHE000001464 |
Browsing LRC - Main shelves, Shelving location: Thesis, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
Includes bibliographical references.
Title Page -- Approval Sheet -- Acknowledgement Sheet -- Table of Contents -- List of Tables -- List of Figures -- Abstract -- Chapter 1. Introduction -- Chapter 2. Review of Related Literature -- Chapter 3. Methodology -- Chapter 4. Results and Discussion -- Chapter 5. Summary, Conclusion and Recommendations -- References -- Appendices.
This research will tackle the motivational factors in relation to increased productivity level of employee in selected upscale restaurants in Bonifacio Global City.
There are no comments on this title.