Relationship of customer satisfaction in restaurant attributes leading to return visit intention / Joshua Jerson M. Duavis.

By: Material type: TextTextPublication details: Manila : National University, 2018Description: x, 42 leaves : illustrations ; 30 cmLOC classification:
  • UGT CTHM BSHM .D83 2018
Contents:
Title Page -- Approval Sheet -- Certificate of Editing -- Acknowledgement -- Table of Contents -- List of Tables -- List pf Figures -- Abstract -- Chapter 1. introduction -- Chapter 2. Review of Related Literature -- Chapter 3. Methodology -- Chapter 4. Results and Discussion -- Chapter 5. Summary, Conclusions and Recommendations -- References -- Appendices.
Summary: The restaurant business persists as one of the most profitable industries that never lost its appeal to their customers. They likewise become a industry where customers become very meticulous on the services and accommodation that they receive.
Item type: Thesis
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Thesis Thesis National University - Manila LRC - Main Thesis Hospitality Management UGT CTHM BSHM .D83 2018 (Browse shelf(Opens below)) c.1 Available UGTHE000001470

Includes bibliographical references.

Title Page -- Approval Sheet -- Certificate of Editing -- Acknowledgement -- Table of Contents -- List of Tables -- List pf Figures -- Abstract -- Chapter 1. introduction -- Chapter 2. Review of Related Literature -- Chapter 3. Methodology -- Chapter 4. Results and Discussion -- Chapter 5. Summary, Conclusions and Recommendations -- References -- Appendices.

The restaurant business persists as one of the most profitable industries that never lost its appeal to their customers. They likewise become a industry where customers become very meticulous on the services and accommodation that they receive.

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