Hotelier's guide to housekeping : learning made clean and simple / Buen Santos
Material type:

Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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LRC - Main | National University - Manila | Hospitality Management | Filipiniana | FIL TX 928 .S26 2014 (Browse shelf (Opens below)) | c.1 | Available | NULIB000016115 |
Includes bibliographical references.
Chapter1. Hotel and Resort Overview -- Chapter2. The Prerequisites -- Chapter3. Housekeeping Overview -- Chapter4. Public Area -- Chapter5. Guest Room -- Chapter6. laundry Department -- Chapter7. Executive Housekeeper -- Chapter8. Green Hotels.
This book will be all about the necessary skills and attitude that are needed in the housekeeping department .
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