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Occupational health and safety measures in housekeeping department in five (5) Star Hotel in Pasay / Sharifa Hanna Abirin [and four others].

By:

Abirin, Sharifa Hanna [author]

Contributor(s):

Cacho, Sophia;Diaz, Sandra Nicole;Llanos, Ian John Henry;Magyawi, Rhafael [co-author;co-author;co-author;co-author]

Material type: Text

TextPublication details: Manila : National University, 2022Description: 60 leaves ; 30 cmLOC classification:

UGT CTHM BSHM .A25 2022

Contents:

Chapter 1. Introduction -- Chapter 2. Review of related literature and studies -- Chapter 3. Methodology -- Chapter 4. Results and discussion -- Chapter 5. Summary, Conclusion and recommendation -- References -- Appendices.

Summary: Health regulations are meticulously observed to protect both visitors and personnel as we work to stop the spread of COVID-19, as shown by the Safety Seal certification given by the Department of Tourism.

Item type:

Thesis

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Thesis	National University - Manila	LRC - Main Thesis	Hospitality Management	UGT CTHM BSHM .A25 2022 (Browse shelf(Opens below))	c.1	Available		UGTHE000002124

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	UGT CTHM BSHM .A23 2022 The Perception of Filipino tourists with disability on the state of accessible tourism in the City of Manila, Philippines /	UGT CTHM BSHM .A23 2024 Customer satisfaction on the e-service quality and food a quality of selected online deliveries /	UGT CTHM BSHM .A25 2022 Occupational health and safety measures in housekeeping department in five (5) Star Hotel in Pasay /	UGT CTHM BSHM .A26 2017 Motivational factors that enhance job performance of employees in Chilis, Shakey and mesa in Quezon City /	UGT CTHM BSHM .A28 2017 A comparative study on the effectiveness of marketing strategies practices in selected casual dining restaurant located in Pasay /	UGT CTHM BSHM .A33 2023 The "Clean As You Go" campaign in the selected coffee shops in Sampaloc Manila : a basis for effective marketing program /	Next

Includes bibliographical references.

Health regulations are meticulously observed to protect both visitors and personnel as we work to stop the spread of COVID-19, as shown by the Safety Seal certification given by the Department of Tourism.

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