NU Learning Resource Center OPAC catalog › Details for: Significance of mixology with regard to customer satisfaction in selected bars located in Bonifacio Global City /

Normal view MARC view ISBD view

Significance of mixology with regard to customer satisfaction in selected bars located in Bonifacio Global City / Vincent D. Aranda

By: Aranda, Vincent D [author]Material type: Text

TextPublication details: Manila : National University, 2018Description: viii, 40 leaves : illustrations ; 30 cmSubject(s): MIXOLOGY | CUSTOMER SATISFACTION | BARS | BONIFACIO GLOBAL CITYLOC classification: UGT CTHM BSHM .A73 2018

Contents:

Title Page -- Approval Sheet -- Acknowledgement -- Table of Contents -- List of Tables -- List of Figures -- Abstract -- Chapter 1. Introduction -- Chapter 2. Review of Related Literature -- Chapter 3. Methodology -- Chapter 4. Results and Discussion -- Chapter 5. Summary, Conclusion and Recommendation -- Reference -- Appendices.

Summary: This study will determine the significance of mixology in relation to customer satisfaction in the aspects of consistency of drinks, mixing techniques and knowledge of the bartenders of selected bars in Bonifacio Global City, Philippines.

Item type:

Thesis

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 3 )
Comments ( 0 )

Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Thesis	LRC - Main	National University - Manila	Hospitality Management	Thesis	UGT CTHM BSHM .A73 2018 (Browse shelf (Opens below))	c.1	Available		UGTHE000001483

Browsing National University - Manila shelves, Shelving location: Thesis, Collection: Hospitality Management Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	UGT CTHM BSHM .A54 2022 Smart tourism development model for the City of Manila /	UGT CTHM BSHM .A58 2022 Factors of business resilience strategies and best practices of small and micro-scale accommodation establishments towards sustainability : the case of Puerto Galera /	UGT CTHM BSHM .A73 2017 Comparative study on service quality offered in three selected pet cafe's located within Quezon City /	UGT CTHM BSHM .A73 2018 Significance of mixology with regard to customer satisfaction in selected bars located in Bonifacio Global City /	UGT CTHM BSHM .A73 2022 Tracer study of BS Hotel and Restaurant Management graduates of batch 2018-2019 /	UGT CTHM BSHM .A76 2018 Professors' general assessment on communication skills of hotel and restaurant management graduating students in a higher education institution toward preparedness on a job interview /	UGT CTHM BSHM .A78 2018 Perception on the awareness of students on the surge of obesity linking to dining at fast food restaurants located in Metro Manila /	Next

Includes bibliographical references.

This study will determine the significance of mixology in relation to customer satisfaction in the aspects of consistency of drinks, mixing techniques and knowledge of the bartenders of selected bars in Bonifacio Global City, Philippines.

There are no comments on this title.

to post a comment.