F&B Report
Material type:
- 1656-5541
Contents:
Tackling the problem of tourism with a theme park -- How to define tour career path, according to Mikel Zaguirre -- The latest obstacles of the upwardly-mobole seafarer? racism -- The new rules of event planning -- New hotel amenities: from filmmaking to art tpurs.

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Periodicals | Gen. Ed - CTHM | F&B Report, Volume 15, Issue 4, 2017 (Browse shelf(Opens below)) | c.1 | Available | PER000000069 |
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F&B Report, Volume 15, Issue 5, 2017 F&B Report | F&B Report, Volume 15, Issue 6, 2017 F&B Report | F&B Report, Volume 15, Issue 4, 2017 F&B Report | F&B Report, Volume 16, Issue 1, 2014 F&B Report | Anatolia: an International Journal of Tourism and Hospitality Research, Volume 30, Issue 1, March 2019 Anatolia: an International Journal of Tourism and Hospitality Research | Anatolia: an International Journal of Tourism and Hospitality Research, Volume 30, Issue 2, June 2019 Anatolia: an International Journal of Tourism and Hospitality Research |
Tackling the problem of tourism with a theme park -- How to define tour career path, according to Mikel Zaguirre -- The latest obstacles of the upwardly-mobole seafarer? racism -- The new rules of event planning -- New hotel amenities: from filmmaking to art tpurs.
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