Cook magazine : connecting foodies.

Material type: TextTextSeries: ; Cook : connecting foodies, Volume 20, Issue 1, April 2019Publication details: Makati City : Philippine Graphic Publishing Inc., 2019Description: 8-80 pages : color illustrations ; 31 cmISSN:
  • 0119-9000
Subject(s):
Contents:
A Sharp for Every "Juan" -- Whirlpool Quattro Refrigerator -- Technogas -- Chef by Day -- Feast or Fast: Lent for Lentils or with Loin -- A Taste of "Hansik" -- East Korean Food -- Fire Meat -- Adaptable Gourmet -- This Surf and Turf is Epic and Epicurean -- Gel's Country Bakes -- Bad Bananas and the Good -- The Many Ways Kitchen 71 Gets the Job Done -- Announcement -- Bachour, Cakes, and Wedding-A Love Story -- Editha's Way -- United States of America -- Postcard -- Whistle Stop Tour of the Balkan States -- Gridcrosser -- Malinamnam: Words Flavored with Food, Food Preserved with Words (First of Two Parts).
Item type: Serials
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Serials Serials National University - Manila LRC - Main Periodicals Hospitality Management Cook : connecting foodies, Volume 20, Issue 1, April 2019 (Browse shelf(Opens below)) c.1 Available PER000000193

A Sharp for Every "Juan" -- Whirlpool Quattro Refrigerator -- Technogas -- Chef by Day -- Feast or Fast: Lent for Lentils or with Loin -- A Taste of "Hansik" -- East Korean Food -- Fire Meat -- Adaptable Gourmet -- This Surf and Turf is Epic and Epicurean -- Gel's Country Bakes -- Bad Bananas and the Good -- The Many Ways Kitchen 71 Gets the Job Done -- Announcement -- Bachour, Cakes, and Wedding-A Love Story -- Editha's Way -- United States of America -- Postcard -- Whistle Stop Tour of the Balkan States -- Gridcrosser -- Malinamnam: Words Flavored with Food, Food Preserved with Words (First of Two Parts).

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