Cook magazine : connecting foodies.
Material type:
- 0119-9000

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Periodicals | Hospitality Management | Cook : connecting foodies, Volume 20, Issue 1, April 2019 (Browse shelf(Opens below)) | c.1 | Available | PER000000193 |
A Sharp for Every "Juan" -- Whirlpool Quattro Refrigerator -- Technogas -- Chef by Day -- Feast or Fast: Lent for Lentils or with Loin -- A Taste of "Hansik" -- East Korean Food -- Fire Meat -- Adaptable Gourmet -- This Surf and Turf is Epic and Epicurean -- Gel's Country Bakes -- Bad Bananas and the Good -- The Many Ways Kitchen 71 Gets the Job Done -- Announcement -- Bachour, Cakes, and Wedding-A Love Story -- Editha's Way -- United States of America -- Postcard -- Whistle Stop Tour of the Balkan States -- Gridcrosser -- Malinamnam: Words Flavored with Food, Food Preserved with Words (First of Two Parts).
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