Cook magazine : Connecting Foodies.

Material type: TextTextSeries: ; Cook : Connecting Foodies, Volume 21, Issue 5, December 2020Publication details: Makati City : Philippine Graphic Publishing Inc., 2004Description: 2-16 pages : color illustrations ; 31 cmISSN:
  • 0119-9000
Subject(s):
Contents:
Pandemic Holiday Season by Chef Dino Datu -- Seafood for Christmas by Chef Bruce Lim -- The Pleasure of Entertaining at Home by Chef Editha C. Singian -- COOK for Barangay 2020.
Item type: Serials
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Serials Serials National University - Manila LRC - Main Periodicals Hospitality Management Cook Magazine : Connecting Foodies, Volume 21, Issue 5, December 2020 (Browse shelf(Opens below)) c.1 Available PER000000317

Pandemic Holiday Season by Chef Dino Datu -- Seafood for Christmas by Chef Bruce Lim -- The Pleasure of Entertaining at Home by Chef Editha C. Singian -- COOK for Barangay 2020.

There are no comments on this title.

to post a comment.