NU Learning Resource Center OPAC catalog › Details for: Kano analysis of edible spoon product attributes and it's relationship to consumer switching behavior /

Normal view MARC view ISBD view

Kano analysis of edible spoon product attributes and it's relationship to consumer switching behavior / Criscell Ann Balani [and four others]

By: Balani, Criscell Ann [author]Contributor(s): Cruz, Shaira Marie [co-author] | Enero, Mariz [co-author] | Guillemer, Trisha Joy [co-author] | Romero, Ma. Sophia [co-author]Material type: Text

TextPublication details: Manila : National University, 2022Description: x, 114 leaves ; 30 cmSubject(s): CONSUMER SWITCHING BEHAVIOR | EDIBLE SPOON PRODUCT ATTRIBUTES | KANO ANALYSISLOC classification: UGT CTHM BSHM .B35 2022

Contents:

Chapter 1. Introduction -- Chapter 2. Review of related literature and studies -- Chapter 3. Methodology -- Chapter 4. Results and discussion -- Chapter 5. Summary, Conclusion and recommendation -- References -- Appendices.

Summary: The serious impact of plastic pollution has been a huge environmental concern for many years affecting landfills, oceans and marine life.

Item type:

Thesis

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 4 )
Comments ( 0 )

Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Thesis	LRC - Main	National University - Manila	Hospitality Management	Thesis	UGT CTHM BSHM .B35 2022 (Browse shelf (Opens below))	c.1	Available		UGTHE000002097

Browsing National University - Manila shelves, Shelving location: Thesis, Collection: Hospitality Management Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	UGT CTHM BSHM .A436 2022 The Impact of the Covid-19 pandemic on the education of the College of Tourism and Hospitality Management students of National University- Manila /	UGT CTHM BSHM .B33 2018 Motivational factors in relation to challenges by foreign students enrolled in National University : an assessment /	UGT CTHM BSHM .B35 2017 Customer handling techniques as regard to quality service offered in selected restaurants in SM Mall of Asia, Pasay City /	UGT CTHM BSHM .B35 2022 Kano analysis of edible spoon product attributes and it's relationship to consumer switching behavior /	UGT CTHM BSHM .B36 2011 Career interest of senior hotel and restaurant management students of National University Manila /	UGT CTHM BSHM .B36 2022 The Adaptive mechanism of hotel employees in relation to Covid-19 pandemic /	UGT CTHM BSHM .B36 2024 Prior knowledge and level of interest of the hospitality management in fruit and vegetable carving : basis for proposed skills enhancement handbook /	Next

Research Design : Quantitative Method.

Includes bibliographical references.

The serious impact of plastic pollution has been a huge environmental concern for many years affecting landfills, oceans and marine life.

There are no comments on this title.

to post a comment.