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Environmental conservation in tourism / Angelie Marie L. Vizconde and Mark Angelo Q. Paraiso

By: Vizconde, Angelie Marie L [author]Contributor(s): Paraiso, Mark Angelo Q [co-author]Material type: Text

TextPublication details: Sta. Cruz, Manila : EDRIC Publishing House, c2022Description: 89 pages ; 25 cmISBN: 9786214780020Subject(s): TOURISM -- ENVIRONMENTAL ASPECTSLOC classification: G 156.5.E58 .V59 2022

Contents:

Chapter 1. Social, Economic and cultural impacts : Maximizing benefits -- Chapter 2. Definition and Goals of ecotourism -- Chapter 3. Concept and emergence of ecotourism -- Chapter 4. Ecotourism and strategies -- Chapter 5. Ecotourism and global tourism supply chain -- Chapter 6. Ecotourism planning and development -- Chapter 7. Ecotourism Marketing Segments -- Chapter 8. Protecting Cultural Heritage, Promoting sense of place -- Chapter 9. Case Studies -- Chapter 10. Ecotourism Business Planning -- Chapter 11. Assessment criteria for ecotouris -- Reference.

Summary: This will discuss the tourism concept and terms also describe what is tourism and hospitality and learn its importance.

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Tourism Management	Filipiniana	FIL G 156.5.E58 .V59 2022 (Browse shelf (Opens below))	c.1	Available		NULIB000019162

Includes bibliographical references.

This will discuss the tourism concept and terms also describe what is tourism and hospitality and learn its importance.

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