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Risk management as applied to safety, security and sanitation / Jovid Maricar D. Maranan, Mario H. Maranan, Cristina O. Nazareno-Caluza and Gina Marie Cabuhal

By: Maranan, Jovid Maricar D [author]Contributor(s): Maranan, Mario H [co-author] | Nazareno-Caluza, Cristina O [co-author] | Cabuhal, Gina Marie [co-author]Material type: Text

TextPublication details: Manila : Manidshapers Co., Inc., c2021Edition: REVISED EDITIONDescription: viii, 236 pages ; 26 cmISBN: 9786214062966Subject(s): RISK MANAGEMENTLOC classification: HD 61 .R57 2021

Contents:

Chapter 1. Risk Management concepts and principles -- Chapter 2. Risk Management and the tourism industry -- Chapter 3. Risk Management and the hospitality industry -- Chapter 4. Provisions of the sanitation code of the Philippines pertinent to the Hospitality Industry -- Chapter 5. Hazard Analysis Critical Control Points (HACCP)

Summary: This book capitalizes on concept that an established business demands the leadership of expertise in risk management to guarantee the triumph in the business world.

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	National University - Manila	National University - Manila	Hospitality Management	Filipiniana	FIL HD 61 .R57 2021 (Browse shelf (Opens below))	c.1	Available		NULIB000019229

Includes bibliographical references.

This book capitalizes on concept that an established business demands the leadership of expertise in risk management to guarantee the triumph in the business world.

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