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The Effectiveness of promotional strategies applied by Oody's restaurant to its customer (SM NORTH EDSA) / Allison S. Linga

By: Linga, Allison S [author]Material type: Text

TextPublication details: Manila : National University, c2007Description: 48 leaves ; 28 cmSubject(s): RESTAURANT | FAST FOODLOC classification: UGT CBA BSBA-MM .L56 2007

Contents:

Chapter 1. Problem/ Review of related literature -- Chapter 2. Research Methodology -- Chapter 3. Presentation, Analysis and Interpretation of Data -- Chapter 4. Summary of findings, conclusion and recommendation.

Summary: Restaurants are very popular to everyone from around the world. It is widely visited by people who love eating and dining out of home. It is a place where people meet or even have their appointments or just simply enjoy the food and services.

Item type:

Thesis

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Thesis	LRC - Annex II	National University - Manila	Marketing Management	Thesis	UGT CBA BSBA-MM .L56 2007 (Browse shelf (Opens below))	c.1	Available		UGTHE000002147

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Research Design: Descriptive Method

Includes bibliographical references.

Restaurants are very popular to everyone from around the world. It is widely visited by people who love eating and dining out of home. It is a place where people meet or even have their appointments or just simply enjoy the food and services.

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