Resto avenue / Angelo Lacsa [and six others]

Contributor(s): Pahilagmago, Khaezer [co-author] | Penaojas, Aljon [co-author] | Pilien, Roche Jann Daile [co-author] | Pradillada, Kristine [co-author] | Sayat, Kristine Mae [co-author] | Tamayo, Jomar [co-author]Material type: TextTextPublication details: Manila : National University, 2024Description: 75 leaves ; 30 cmSubject(s): BUSINESS | RESTAURANTLOC classification: FEA CTHM BSHM .L33 2024
Contents:
I. Marketing Aspect -- II. Management Aspect -- III. Technical Aspect -- IV. Financial Aspect -- V. Socio-Economic Aspect -- VI. Appendices.
Summary: Resto Avenue offers casual dining that has an affordable price and interesting local cuisines.
Item type: Feasibility
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Item type Current library Home library Collection Shelving location Call number Copy number Status Date due Barcode
Feasibility Feasibility LRC - Main
National University - Manila
Hospitality Management Feasibility FEA CTHM BSHM .L33 2024 (Browse shelf (Opens below)) c.1 Available UGTHE000002585

I. Marketing Aspect -- II. Management Aspect -- III. Technical Aspect -- IV. Financial Aspect -- V. Socio-Economic Aspect -- VI. Appendices.

Resto Avenue offers casual dining that has an affordable price and interesting local cuisines.

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