A world of flavours Thailand : authentic regional recipes / Christine Watson
Material type:
TextPublication details: UK : Apple Press, c2009Description: 224 pages : illustrations ; 21 cmISBN: 9781845433208Subject(s): COOKING, THAILOC classification: TX 724.5.T5 .W38 2009
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| Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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LRC - Main | National University - Manila | Hospitality Management | General Circulation | GC TX 724.5.T5 .W38 2009 (Browse shelf (Opens below)) | c.1 | Available | NULIB000001826 |
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| GC TX 724.5.T5 .C66 2010 Cooking school Thai : bring the flavours of Thailand to life in your own kitchen / | GC TX 724.5.T5 .D36 2012 Easy Thai cooking : 75 family-style dishes you can prepare in minutes / | GC TX 724.5.T5 .Q53 [2001] Quick and easy tastes of Thailand / | GC TX 724.5.T5 .W38 2009 A world of flavours Thailand : authentic regional recipes / | GC TX 724.5.V5 .P43 2014 The slanted door : modern Vietnamese food / | GC TX 738.5 .C59 2015 c.1 Modern buffet presentation / | GC TX 738.5 .C59 2015 c.2 Modern buffet presentation / |
Includes index.
Introduction --
Classic Dishes --
Northern Thailand --
Northeastern Thailand --
Central Thailand --
South Thailand --
Index.
A guide to Thai cooking. It features over 100 recipes ranging from quick, convenient noodle dishes and stir-fried greens to hot and sour soups and creamy Thai curries.
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