TY - BOOK AU - Sheen, Barbara TI - Foods of Pakistan SN - 9780737758832 AV - TX 724.5.P3 .S54 2011 PY - 2011/// CY - Detroit PB - Gale Cengage Learning KW - COOKING, PAKISTANI -- JUVENILE LITERATURE N1 - Includes index; Chapter 1. An Artful Blend -- Chapter 2. A Cultural Exchange -- Chapter 3. Teas and Treats -- Chapter 4. Celebrating with Food N2 - Describes the foods, cooking traditions, customs, eating habits, and ingredients of Pakistani cooking, and includes recipes for chana dal, raita, and seviyan ER -