TY  - BOOK
AU  - Sheen, Barbara
TI  - Foods of Pakistan
SN  - 9780737758832
AV  - TX 724.5.P3 .S54 2011 
PY  - 2011///
CY  - Detroit
PB  - Gale Cengage Learning
KW  - COOKING, PAKISTANI -- JUVENILE LITERATURE
N1  - Includes index; Chapter 1. An Artful Blend -- Chapter 2. A Cultural Exchange -- Chapter 3. Teas and Treats -- Chapter 4. Celebrating with Food
N2  - Describes the foods, cooking traditions, customs, eating habits, and ingredients of Pakistani cooking, and includes recipes for chana dal, raita, and seviyan
ER  -