Sheen, Barbara <br/><br/>
Foods of England / 
Barbara Sheen 
 - Farmington Hills, Mi :  Kidhaven Press,  c2011. 
 - 64 pages :  illustrations ;  24 cm. 
<br/><br/>Includes index. 
<br/><br/>A fertile land --<br/>Simple and delicious --<br/>It is time for tea --<br/>Happy holidays. 
<br/><br/> Describes some of the traditional foods of England, from Yorkshire pudding and fish and chips to such holiday treats as treacle and hot cross buns, and explains the origins of England's food traditions. 
<br/><br/><label>ISBN: </label>9780737758818 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKING, ENGLISH -- JUVENILE LITERATURE<br/>FOOD HABITS -- ENGLAND -- JUVENILE LITERATURE<br/>ENGLAND -- SOCIAL LIFE AND CUSTOMS -- JUVENILE LITERATURE
<br/><br/><label>LC Class. No.: </label>TX 717 .S54 2011