France : 60 recipes for the true taste of France, with step-by-step techniques and 280 photographs /
Carole Clements and Elizabeth Wolf-Cohen
- Wigston, Leicestershire : Lorenz Books, c2012
- 96 pages : illustrations ; 23 cm.
Includes index.
Soups and salads -- Vegetables and side dishes -- Eggs and cheese -- Fish and shellfish -- Poultry and game -- Meat dishes -- Pastry and cakes -- Desserts.