TY  - BOOK
AU  - Reynolds, Dennis
AU  - McClusky, Kathleen Wachter
TI  - Foodservice management fundamentals
SN  - 9780470409060
AV  - TX 911.3.M27 .R49 2013  
PY  - 2013///
CY  - New Jersey
PB  - John Wiley & Son, Inc.
KW  - FOOD SERVICE MANAGEMENT
N1  - Includes index; Part 1. The foodservice industry --  Part 2. The menu --  Part 3. The foodservice operation --  Part 4. General management --  Part 5. Advanced management
ER  -