Singh, Bharat <br/><br/>
Food storage and preservation / 
Bharat Singh 
 - New Delhi, India :  Anmol Publications,  c2005. 
 - vii, 291 pages :  illustrations ;  22 cm. 
<br/><br/>Includes bibliography and index. 
<br/><br/>Introduction --<br/>Basic elements --<br/>Significance of stuff --<br/>Art of preservation --<br/>Storage and preservation --<br/>Method of preservation --<br/>Conservation of food --<br/>Solid stuffs --<br/>Liquid stuff --<br/>Other materials --<br/>Ideal food --<br/>Other dimensions 
<br/><br/><label>ISBN: </label>8126124903 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD -- PRESERVATION<br/>FOOD PRESERVATION
<br/><br/><label>LC Class. No.: </label>TX 601 .S56 2005