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A text-book of sanitary and applied chemistry of the chemistry of water, air, and food / E. H. S. Bailey

By: Bailey, E. H. S [author]Material type: Text

TextPublication details: New York : The Macmillan Company, c1906Edition: Second EditionDescription: xix, 323 pages ; 23 cmSubject(s): CHEMISTRY | SANITARYLOC classification: RA 430 .B35 1906

Contents:

Part I. Sanitary Chemistry, Part II. Chemistry of food.

Summary: The object of this work is to furnish a text-book upon applied chemistry that is suitable for use by those students who have had a course in general chemistry, such as is usually completed in a good high school or in the earlier years of a college course.

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Annex	National University - Manila	Gen. Ed - CAH	Relegation Room	GC RA 430 .B35 1906 (Browse shelf (Opens below))	c.1	Available		NULIB000006966

Includes bibliographical references.

Part I. Sanitary Chemistry, Part II. Chemistry of food.

The object of this work is to furnish a text-book upon applied chemistry that is suitable for use by those students who have had a course in general chemistry, such as is usually completed in a good high school or in the earlier years of a college course.

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