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Monosaccharides : their chemistry and their roles in natural products / Peter M. Collins and Robert J. Ferrier

By: Collins, P. M [author]Contributor(s): Ferrier, Robert J [co-author]Material type: Text

TextPublication details: Chichester : John Wiley & Sons, c1995Description: xix, 574 pages : illustrations ; 23 cmISBN: 0471953431Subject(s): MONOSACCHARIDELOC classification: QD 325 .C66 1995

Contents:

Preliminary Matters--Structures, Shapes and Sources. Reactions and Products of Reactions at the Anomeric Centre. Reactions and Products of Reactions at Non-Anomeric Carbon Atoms. Reactions and Products of Reactions of the Hydroxyl Groups. The Chemical Synthesis of Oligosaccharides. Synthesis of Enantiomerically Pure Non-Carbohydrate Compounds by Use of Monosaccharides. Natural Products Related to and Containing Monosaccharides. Appendices. Indexes.

Summary: Relates the field of monosaccharide chemistry to both synthetic organic chemistry and biological processes, examining in detail the structures and chemical reactions of monosaccharides and indicating how they may be used in synthesis.

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Pharmacy	General Circulation	GC QD 325 .C66 1995 (Browse shelf (Opens below))	c.1	Available		NULIB000003796

Includes index.

Relates the field of monosaccharide chemistry to both synthetic organic chemistry and biological processes, examining in detail the structures and chemical reactions of monosaccharides and indicating how they may be used in synthesis.

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