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A world of flavours Thailand : authentic regional recipes / Christine Watson

By: Watson, Christine [author]Material type: Text

TextPublication details: UK : Apple Press, c2009Description: 224 pages : illustrations ; 21 cmISBN: 9781845433208Subject(s): COOKING, THAILOC classification: TX 724.5.T5 .W38 2009

Contents:

Introduction -- Classic Dishes -- Northern Thailand -- Northeastern Thailand -- Central Thailand -- South Thailand -- Index.

Summary: A guide to Thai cooking. It features over 100 recipes ranging from quick, convenient noodle dishes and stir-fried greens to hot and sour soups and creamy Thai curries.

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Hospitality Management	General Circulation	GC TX 724.5.T5 .W38 2009 (Browse shelf (Opens below))	c.1	Available		NULIB000001826

Includes index.

Introduction --
Classic Dishes --
Northern Thailand --
Northeastern Thailand --
Central Thailand --
South Thailand --
Index.

A guide to Thai cooking. It features over 100 recipes ranging from quick, convenient noodle dishes and stir-fried greens to hot and sour soups and creamy Thai curries.

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