000 | 01494nam a2200241Ia 4500 | ||
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003 | NULRC | ||
005 | 20250520100705.0 | ||
008 | 250520s9999 xx 000 0 und d | ||
020 | _a9781118085639 | ||
040 | _cNULRC | ||
050 | _aKF 2042.H6 .B37 2012 | ||
100 |
_aBarth, Stephen _eauthor |
||
245 | 0 |
_aHospitality law : _bmanaging legal issues in the hospitality industry / _cStephen Barth |
|
250 | _aFourth Edition. | ||
260 |
_aHoboken, New Jersey : _bWiley, _cc2012 |
||
300 |
_axviii, 486 pages ; _c29 cm. |
||
365 | _bUSD62.64 | ||
504 | _aIncludes index. | ||
505 | _aContents: Ch. 1 Prevention philosophy -- Ch. 2 Government agencies that impact the hospitality industry -- Ch. 3 Hospitality business structures -- Ch. 4 Contract basics -- Ch. 5 Significant hospitality contracts -- Ch. 6 Legally managing property -- Ch. 7 Legally selecting employees -- Ch. 8 Legally managing employees -- Ch. 9 Your responsibilities as a hospitality operator -- Ch. 10 Your responsibilities as a hospitality operator to guests -- Ch. 11 Your responsibilities for guests' property -- Ch. 12 Your responsibilities when serving food and beverages -- Ch. 13 Legal responsibilities in travel and tourism -- Ch. 14 Safety and security issues -- Ch. 15 Managing insurance. | ||
520 | _a"Written to help teach hospitality students what they need to know to manage a facility legally, safely, and securely" | ||
650 | _aHOTELS -- LAW AND LEGISLATION -- UNITED STATES | ||
942 |
_2lcc _cBK |
||
999 |
_c11546 _d11546 |