| 000 | 00962nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520102818.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 020 | _a9781910254271 | ||
| 040 | _cNULRC | ||
| 050 | _aTX 354 .L37 2015 | ||
| 100 |
_aLarcher, Betrand _eauthor |
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| 245 | 0 |
_aCrepes and galettes from the breizh café / _cBertrand Larcher |
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| 260 |
_aLondon, United Kingdom : _bJacqui Small LLP, _cc2015 |
||
| 300 |
_billustrations ; _c26 cm. |
||
| 365 | _bUSD19.66 | ||
| 504 | _aIncludes index. | ||
| 505 | _aIntroduction -- The Regional Produce of Brittany -- How to make the perfect galette -- Galette batter -- Crepe Batter -- Appetizers -- Buckwheat galettes -- Dessert crepes -- Appendices. | ||
| 520 | _aCreating enhanced traditional recipes that become exceptional dishes is what Breizh Cafe stands for - the perfect balance between simplicity and excellence. | ||
| 650 | _aPANCAKES, WAFFLES, ETC | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c15940 _d15940 |
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