| 000 | 00995nam a2200241Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250520102835.0 | ||
| 008 | 250520s9999 xx 000 0 und d | ||
| 020 | _a9788854406087 | ||
| 040 | _cNULRC | ||
| 050 | _aTX 725.A1 .P33 [2011] | ||
| 100 |
_aPaci, Paolo _eauthor |
||
| 245 | 0 |
_aSignature dishes from around the world / _cPaolo Paci and Roberto Mottadelli |
|
| 260 |
_a[Place of publication not identifed] : _bWhite Star Publishers, _cc2011 |
||
| 300 |
_a271 pages : _billustrations ; _c30 cm. |
||
| 365 | _bPHP580 | ||
| 500 | _aMottadelli, Roberto | ||
| 504 | _aIncludes index. | ||
| 505 | _aEurope -- Africa -- Asia -- Oceania -- America -- | ||
| 520 | _aFrom bouillabaisse to goulash to sashimi and pavlova, over 130 recipes are arranged by continent in this luscious book. Each recipe represents the best of its originating country, even though it can easily be found in kitchens of other countries. | ||
| 650 | _aINTERNATIONAL COOKING | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c16687 _d16687 |
||