000 | 01088nam a2200193Ia 4500 | ||
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003 | NULRC | ||
005 | 20250725162607.0 | ||
008 | 250725s9999 xx 000 0 und d | ||
040 | _clcc | ||
050 | _aUGT CTHM BSHM .O33 2017 | ||
100 |
_aOcampo, Maria Denise B. _eauthor |
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245 | 0 |
_aAssessment of customer satisfaction on food and service quality in a selected casual dining restaurant in Quezon City / _cMaria Denise B. Ocampo. |
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260 |
_aManila : _bNational University, _c2017 |
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300 |
_axiv, 63 leaves : _billustrations ; _c28 cm. |
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504 | _aIncludes bibliographical references. | ||
505 | _aTitle -- Approval sheet -- Acknowledgement -- Table of contents -- List of tables -- List of figures -- Abstract -- Chapter 1. The problem and its background -- 2. Review of related literature -- 3. Research Methodology -- 4. Summary of findings, interpretation and analysis -- 5. Conclusions, and recommendation -- Bibliography -- Appendices. | ||
520 | _aThis study aims to know the assessment of the respondents of selected casual dining restaurant. | ||
942 |
_2lcc _cTHESIS |
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999 |
_c23774 _d23774 |