000			01193nam a2200193Ia 4500
003			NULRC
005			20250725162608.0
008			250725s9999 xx 000 0 und d
040			_clcc
050			_aUGT CTHM BSHM .E57 2017
100			_aEnriquez, Mark Christian I. _eauthor
245		3	_aAn assessment on the awareness of street food vendors on the importance of cleanliness and safety / _cMark Christian I. Enriquez.
260			_aManila : _bNational University, _c2017
300			_avi, 68 leaves : _billustrations ; _c28 cm.
504			_aIncludes bibliographical references.
505			_aTitle Page -- Approval Sheet -- Acknowledgement Sheet -- Table of Contents -- List of Tables -- List pf Figures -- Chapter 1. Introduction -- Chapter 2. Review of Related Literature -- Chapter 3. Research Methodology -- Chapter 4. Results and Discussion -- Chapter 5. Summary of Results, Conclusion and Recommendation for Future Research -- References -- Appendices.
520			_aStreet foods are cuisines sold along the streets of public places. Most street foods can be considered as both finger and fast food. These are obviously cheaper compared to restaurant foods.
942			_2lcc _cTHESIS
999			_c23781 _d23781