| 000 | 01131nam a2200205Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250725162642.0 | ||
| 008 | 250725s9999 xx 000 0 und d | ||
| 040 | _clcc | ||
| 050 | _aUGT CTHM BSHM .A45 2022 | ||
| 100 |
_aAli, Mulan _eauthor |
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| 245 | 4 |
_aThe Study of Halal Food Services establishments in Metro Manila : _bcontribution to environment conservation / _cMulan N. Ali [and four others] |
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| 260 |
_aManila : _bNational University, _c2022 |
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| 300 |
_aix, 137 leaves ; _c30 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 505 | _aChapter 1. Introduction -- Chapter 2. Review of related literature and studies-- Chapter 3. Methodology -- Chapter 4. Results and discussion -- Chapter 5. Summary, Conclusion and recommendation -- References -- Appendices. | ||
| 520 | _aThe study aims to evaluate the practices, impacts, and Innovations of Halal-certified Food Service food service establishments in Metro Manila. | ||
| 700 |
_aDiolola, Matt Aldrin;Nicdao, Sophia Christiannel;Rodillas, Angelo Miles;Salcedo, Jhoemelyn _eco-author;co-author;co-author;co-author |
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| 942 |
_2lcc _cTHESIS |
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| 999 |
_c24852 _d24852 |
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