000 | 01035nam a2200205Ia 4500 | ||
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003 | NULRC | ||
005 | 20250725162643.0 | ||
008 | 250725s9999 xx 000 0 und d | ||
040 | _clcc | ||
050 | _aUGT CTHM BSHM .A43 2022 | ||
100 |
_aAlarcon, Hannah May _eauthor |
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245 | 0 |
_aDevelopment of aratiles ice cream / _cHannah May Alarcon [and four others] |
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260 |
_aManila : _bNational University, _c2022 |
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300 |
_aviii, 74 leaves ; _c30 cm. |
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504 | _aIncludes bibliographical references. | ||
505 | _aChapter 1. Introduction -- Chapter 2. Review of related literature and studies -- Chapter 3. Methodology -- Chapter 4. Results and discussion -- Chapter 5. Summary, Conclusion and recommendation -- References -- Appendices. | ||
520 | _aAratiles fruit in the Philippines has been greatly ignored by the citizens due to its abundance during the fruiting season. | ||
700 |
_aCac, Melody;Go, Kim Alan;Mangalindan, Micah Camille;Pangandian, Rochelle _eco-author;co-author;co-author;co-author |
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942 |
_2lcc _cTHESIS |
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999 |
_c24890 _d24890 |