| 000 | 00894nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | NULRC | ||
| 005 | 20250725162657.0 | ||
| 008 | 250725s9999 xx 000 0 und d | ||
| 040 | _clcc | ||
| 050 | _aFEA CTHM BSHM .L33 2024 | ||
| 100 |
_aLacsa, Angelo _eauthor |
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| 245 | 0 |
_aResto avenue / _cAngelo Lacsa [and six others] |
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| 260 |
_aManila : _bNational University, _c2024 |
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| 300 |
_a75 leaves ; _c30 cm. |
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| 505 | _aI. Marketing Aspect -- II. Management Aspect -- III. Technical Aspect -- IV. Financial Aspect -- V. Socio-Economic Aspect -- VI. Appendices. | ||
| 520 | _aResto Avenue offers casual dining that has an affordable price and interesting local cuisines. | ||
| 700 |
_aPahilagmago, Khaezer;Penaojas, Aljon;Pilien, Roche Jann Daile;Pradillada, Kristine;Sayat, Kristine Mae ;Tamayo, Jomar _eco-author;co-author;co-author;co-author;co-author;co-author |
||
| 942 |
_2lcc _cFEA |
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| 999 |
_c25346 _d25346 |
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