000 01259nam a22002777a 4500
003 NULRC
005 20250729103354.0
008 250729b ph ||||| |||| 00| 0 eng d
040 _cNULRC
050 _aUGT COE BSECE .B36 2019
100 _aBanas, Denisse Antoniette T.
_eauthor
245 _aDevelopment of contaminated pork detection system /
_cDenisse Antoniette T. Banas [and five others].
260 _aManila :
_bNational University,
_c2019.
300 _aviii, 92 leaves ;
_c28 cm.
504 _aIncludes bibliographical references.
505 _aChapter 1. Objectives of the study -- Chapter 2. Review of Related Literature and Studies -- Chapter 3. Project Design and Development -- Chapter 4. Project Technical Description -- Chapter 5. Summary of Findings.
520 _aPork in the Philippines is mostly sources locally, and not all of these meats come from well-sanitized slaughter houses.
690 _aMEAT POULTRY
690 _aMEAT DETECTOR
700 _aDe Castro, Dorothy Joy
_eco-author
700 _aMolleno, John Michael B.
_eco-author
700 _aRama, Krystal Mae Denise S.
_eco-author
700 _aRamirez, Eirron Carl B.
_eco-author
700 _aVirug, Benjamin Nobert B.
_eco-author
942 _2lcc
_cTHESIS
_n0
999 _c25404
_d25404