000 01034nam a2200229Ia 4500
003 NULRC
005 20250520094836.0
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020 _a9780754823926
040 _cNULRC
050 _aTX 724.5.I4 .B35 2013
100 _aBaljekar, Mridula
_eauthor
245 0 _aCurry :
_bauthentic spicy curries from all over the world : 160 recipes shown in 240 evocative photographs /
_cMridula Baljekar
260 _aBlaby Road, Wigston :
_bLorenz Books,
_cc2013
300 _a224 pages :
_billustrations ;
_c29 cm.
365 _bPHP1122
504 _aIncludes index.
505 _aFish and Shellfish Curries -- Poultry Curries -- Meat Curries -- Vegetarian Curries -- Rice Dishes -- Breads -- Chutneys and Relishes -- Curry Basics.
520 _aCurry is popular the world over and this book offers classic Indian korma, jalfrezi and madras as well as spicy south-east asian curries infused with the tastes of lemon grass, coconut and tamarind.
650 _aCOOKING (CURRY)
942 _2lcc
_cBK
999 _c4092
_d4092