000			01431nam a2200229Ia 4500
003			NULRC
005			20250520100611.0
008			250520s9999 xx 000 0 und d
020			_a9780736083492
040			_cNULRC
050			_aTX 361.A8 .N38 2011
245		0	_aNSCA's guide to sport and exercise nutrition / _cedited by Bill I. Campbell and Marie A. Spano.
260			_aUnited States of America : _bHuman Kinetcs, _cc2011
300			_avii, 311 pages : _billustrations ; _c26 cm.
365			_bUSD30.46
504			_aIncludes bibliographical references.
505			_aChapter 1. Foods and Fluids for Training and Sport Performance -- Chapter 2. Carbohydrate -- Chapter 3. Protein -- Chapter 4. Fat -- Chapter 5. Fluids -- Chapter 6. Vitamins and Mineral -- Chapter 7. Strength and Power Supplements -- Chapter 8. Aerobic Endurance Supplements -- Chapter 9. Nutrient Timing -- Chapter 10. Energy Expenditure and Body Composition -- Chapter 11. Nutritional Needs Analysis -- Chapter 12. Consultation and Development of Athlete Plans.
520			_aNSCA's Guide to Sport and Exercise Nutrition will lead you through the key concepts of sport and exercise nutrition so that you can assess an individual's nutrition status and-if it falls within your scope of practice-develop customized nutrition plans.
650			_aATHLETES -- NUTRITION
700			_aCampbell, Bill I.;Spano, Marie A. _eeditor;editor
942			_2lcc _cBK
999			_c9134 _d9134