Foods of Columbia / Barbara Sheen
Material type:
TextPublication details: Framington Hills, Mi : Kidhaven Press, c2012Description: 64 pages : illustrations ; 24 cmISBN: 9780737759488Subject(s): COOKING, COLOMBIAN -- JUVENILE LITERATURE | FOOD -- COLOMBIA -- JUVENILE LITERATURE | COOKBOOKS -- JUVENILE LITERATURE | COLOMBIA -- SOCIAL LIFE AND CUSTOMSLOC classification: TX 716.C7 .S54 2012
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LRC - Main | National University - Manila | Hospitality Management | General Circulation | GC TX 716.C7 .S54 2012 (Browse shelf (Opens below)) | c.1 | Available | NULIB000008993 |
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| GC TX 715 .K58 2015 East : Culinary adventures in southeast asia / | GC TX 715. L37 2012 Baked & delicious : a visual step-by-step guide to perfect baking | GC TX 716.B6 .C37 2014 Brazilian food / | GC TX 716.C7 .S54 2012 Foods of Columbia / | GC TX 716.M4 .P47 2007 Perfect Mexican : A collection of over 100 essential recipes / | GC TX 716.M4 .S26 2011 Truly Mexican / | GC TX 717 .S54 2010 Foods of Ireland / |
Includes index.
Land of plenty --
Recipes have regional twists --
A snack before supper --
It's party time.
One of the best ways to learn about other nations and other cultures is through their food. This book explores the foods, cooking traditions, customs, eating habits, and food sources of Colombia, all presented through a delectable blend of geography, daily life, culture, and history.
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