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K food : Korean home cooking and street food / Da Hae and Gareth West

By: Hae, Da [author]Contributor(s): West, Gareth [author]Material type: Text

TextPublication details: London : Mitchell Beazley, c2016Description: 240 pages : illustrations ; 25 cmISBN: 9781784721008 Subject(s): COOKING, KOREAN | STREET FOOD -- KOREALOC classification: TX 724.5 .H34 2016

Contents:

Essential Korean ingredients -- Kimchi -- Banchan & sides -- Pickles & sauces -- Korean meat & bbq -- Soups & stews -- Rice & noodles -- Drinks & drinking culture -- Anju & bar snacks -- Sweet treats.

Summary: Discover the delights of modern Korean cuisine and enjoy the first cookbook from the founders of the increasingly popular Busan BBQ.

Item type:

Books

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Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	LRC - Main	National University - Manila	Hospitality Management	General Circulation	GC TX 724.5 .H34 2016 (Browse shelf (Opens below))	c.1	Available		NULIB000014434

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Previous	GC TX 724.5 .B37 2015 Best-ever cooking of Malaysia, Singapore, Indonesia & the Philippines : over 340 recipes shown step by step in 1400 beautiful photographs : ingredient /	GC TX 724.5 .D49 2013 Spice kitchen : from the Ganges to Goa: fresh Indian cuisine to make at home /	GC TX 724.5 .F66 2005 The food of malaysia : 62 easy to follow and delicious recipes from the crossroads of asia /	GC TX 724.5 .H34 2016 K food : Korean home cooking and street food /	GC TX 724.5 .K58 2014 The real food of china /	GC TX 724.5 .Q53 2003 Quick and simple recipes : desserts /	GC TX 724.5 .R53 2009 c.1 The eastern & oriental cookbook /	Next

Includes index.

Essential Korean ingredients --
Kimchi --
Banchan & sides --
Pickles & sauces --
Korean meat & bbq --
Soups & stews --
Rice & noodles --
Drinks & drinking culture --
Anju & bar snacks --
Sweet treats.

Discover the delights of modern Korean cuisine and enjoy the first cookbook from the founders of the increasingly popular Busan BBQ.

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