Food sanitation practices and its implication to customer satisfaction on Max's restaurants located in San Mateo, Rizal / Leobill Aaron P. Santos.
Material type:
- UGT CTHM BSHM .S26 2018

Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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National University - Manila | LRC - Main Thesis | Hospitality Management | UGT CTHM BSHM .S26 2018 (Browse shelf(Opens below)) | c.1 | Available | UGTHE000001462 |
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Includes bibliographical references.
Title -- Approval sheet -- Acknowledgement -- Table of contents -- List of tables -- List of figures -- Abstract -- Chapter I Introduction -- Chapter II Review of related literature -- Chapter III Methodology -- Chapter IV Results and discussion -- Chapter V Summary, conclusions, and recommendation -- References -- Appendices.
Customer satisfaction is an abstract concept that involves such factors such as quality of the product, quality of the service provided and atmosphere of the location where the product or service is purchased.
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