Cook magazine : Connecting Foodies.

Material type: TextTextSeries: ; Cook Magazine : Connecting Foodies, Volume 20, Issue 12, March 2020Publication details: Makati City : Philippine Graphic Publishing Inc., 2020Description: 8-64 pages : color illustrations ; 31 cmISSN:
  • 0119-9000
Subject(s):
Contents:
What the Merlion dreams of Eating -- Greece -- Berry romantic -- Selah caters to your party whimps -- The food of our Southeast Asian neighbors, jiggling cake, and aice -- Baumann living and tylr home -- Batangas and Tagaytay await your return.
Item type: Serials
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Serials Serials National University - Manila LRC - Main Periodicals Hospitality Management Cook Magazine : Connecting Foodies, Volume 20, Issue 12, March 2020 (Browse shelf(Opens below)) c.1 Available PER000000314
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Cook magazine : connecting foodies, Volume 20, Issue 7, October 2019 Cook magazine : connecting foodies. Cook Magazine : Connecting Foodies, Volume 20, Issue 10, January 2020 Cook magazine : Connecting Foodies. Cook Magazine : Connecting Foodies, Volume 20, Issue 11, February 2020 Cook magazine : Connecting Foodies. Cook Magazine : Connecting Foodies, Volume 20, Issue 12, March 2020 Cook magazine : Connecting Foodies. Cook Magazine : Connecting Foodies, Volume 21, Issue 5, December 2020 Cook magazine : Connecting Foodies.

What the Merlion dreams of Eating -- Greece -- Berry romantic -- Selah caters to your party whimps -- The food of our Southeast Asian neighbors, jiggling cake, and aice -- Baumann living and tylr home -- Batangas and Tagaytay await your return.

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